Description
Crispy, golden, and naturally sweet, Olu Olu Plantain Chips are a beloved snack across Africa and the Caribbean. Enjoy them alongside Ghanaian Red Red or Jamaican Escovitch Fish for a crunchy contrast to savoury flavours. Made from carefully sliced ripe or green plantains, they offer the ideal balance of texture and taste.
Fun fact: Plantains are a cousin of the banana but contain less sugar and more starch, making them perfect for frying. In many West African homes, plantain chips are a common street snack enjoyed any time of day.